Portland, Oregon, has earned a well-deserved reputation as a food lover’s paradise, boasting a vibrant culinary scene that caters to a wide range of tastes and preferences. From farm-to-table eateries to innovative fusion cuisine, the city offers a myriad of dining options to please even the most discerning palates. In this article, we’ll explore seven of the best restaurants in Portland, each celebrated for its exceptional cuisine, inviting ambiance, and commitment to culinary excellence.
1. Le Pigeon
Located in the heart of Portland’s vibrant East Burnside neighborhood, Le Pigeon is an intimate and stylish restaurant led by award-winning chef Gabriel Rucker. With a focus on French-inspired dishes prepared with a creative twist, Le Pigeon delights guests with its ever-changing menu featuring dishes like foie gras profiteroles and rabbit loin. This James Beard Award-winning gem is renowned for its adventurous flavors and impeccable execution.
2. Pok Pok
Transport yourself to the vibrant streets of Southeast Asia at Pok Pok, a renowned Thai restaurant that has captured the hearts and palates of locals and visitors alike. Chef Andy Ricker’s dedication to authenticity shines through in dishes like the addictive fish sauce wings and the fiery papaya salad. The restaurant’s rustic and lively atmosphere adds to the overall experience.
3. Ox
Argentinian-inspired cuisine takes center stage at Ox, a carnivore’s paradise where the open wood-fired grill is the star of the show. Co-owners Greg Denton and Gabrielle Quiñónez Denton showcase their culinary prowess with delectable dishes like grilled beef ribeye and wood-fired prawns. Impeccable service and a warm, inviting ambiance complete the dining experience.
4. Nong’s Khao Man Gai
Sometimes, simplicity is key, and Nong’s Khao Man Gai embraces this philosophy to perfection. Specializing in just one dish—khao man gai, a traditional Thai chicken and rice dish—Nong’s has gained a cult following for its flavorful simplicity. The tender poached chicken, fragrant rice, and addictive sauce are all you need to experience bliss in a bowl.
5. Ava Gene’s
Nestled in the vibrant Division Street neighborhood, Ava Gene’s embodies the farm-to-table ethos with an Italian twist. Chef Joshua McFadden skillfully crafts dishes using locally sourced ingredients, resulting in fresh, vibrant flavors. From handmade pastas to wood-fired pizzas and seasonal vegetable creations, every bite at Ava Gene’s is a celebration of regional culinary excellence.
6. Beast
For a truly unforgettable dining experience, Beast delivers in spades. This cozy, communal-style restaurant offers a set multi-course menu that changes weekly, showcasing Chef Naomi Pomeroy’s artistry and culinary expertise. With a focus on locally sourced ingredients and classic French techniques, Beast creates a harmonious symphony of flavors that will leave you craving more.
7. Screen Door
No culinary tour of Portland would be complete without indulging in Southern comfort food at Screen Door. This beloved eatery pays homage to classic Southern dishes like fried chicken, shrimp and grits, and buttermilk biscuits. The generous portions, warm hospitality, and vibrant atmosphere make Screen Door a must-visit for soul food enthusiasts.